Agrifish : Page 1073
November 20, 2015
In the fertile plains of Luzon island in the Philippines, farmers are in a race against time.
November 20, 2015
More than 341 million zloty (over 80 million euros) is going to growers affected by this year's drought in Poland.
November 20, 2015
The European Commission’s proposal on a new food regulation will improve conditions for businesses in new and innovative food in EU market, while maintaining high level of food safety.
November 20, 2015
Deputy Agriculture Secretary Krysta Harden and Ghanaian Minister of Food and Agriculture Fifi Kwetey announced two Food for Progress agreements to support agricultural development and trade within Ghana's poultry sector.
November 19, 2015
The UK Agricultural Price Index (API) for all crop products was 0.2% lower in September 2015 compared to September 2014.
November 19, 2015
Major food commodity prices rose in October, spurred by weather-driven concerns about sugar and palm oil supplies.
November 19, 2015
USDA Rural Utilities Service Administrator Brandon McBride announced that nearly six million Americans who live and work in rural areas now have access to new or improved high-speed internet service.
November 19, 2015
The Soil Association is supporting all organic businesses by guiding customers to a more sustainable Christmas with the Soil Association’s new online Organic Christmas Market.
November 19, 2015
A new four-year Protocol to the Fisheries Partnership Agreement (FPA) has been signed between the EU and Mauritania.
November 19, 2015
A new program funded by the United States Agency for International Development’s Office of U.S. Foreign Disaster Assistance (USAID/OFDA) will enhance the ability of thousands of farmers in Guatemala’s Dry Corridor to withstand droughts.
November 19, 2015
The Ministry of Agriculture of India increased on 5 November the Minimum Support Prices (MSP) for 2016 winter rabi crops, currently being planted and to be harvested from April onwards.
November 19, 2015
Pulses are an affordable alternative to more expensive animal-based protein, which makes them ideal for enhancing diets in poorer parts of the world.