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Annapolis Restaurant Week 2020, a week of deals and savory dishes

Nalynn Dolan Caine |
Annapolis Restaurant Week is a 9-day, fixed-priced promotion every year near the end of winter to give people a nice reason to get out of the house and try something new.


Annapolis has become a dining destination over the years and this event highlights some of the areas most popular destinations. This year's Annapolis Restaurant Week is Saturday through Tuesday, February 29 to March 8, 2020.

Forty restaurants in both downtown Annapolis and the greater Annapolis area will be offering two-course, price-fixed meal selections.

Each participating restaurant offers two-course lunches ($15.95) and three-course dinners ($34.95), while restaurants that regularly serve breakfast offer two-course breakfasts ($12.95) and some restaurants even have bonus specials.

Many restaurants have added gluten-free and vegetarian options to their menus. Others will highlight chef specials available only during Restaurant Week.

So, make reservations early and treat yourself or your friends to delicious meals at reasonable prices. Reservations are recommended as this is a popular week to dine out.


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