Hilton announced the opening of Hilton Hiroshima, marking Hilton’s first flagship branded hotel in Hiroshima.
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Conveniently situated in the center of Hiroshima city, the hotel is within a 10-minute drive from Hiroshima Station and is within walking distance of the UNESCO World Heritage Site “Atomic Bomb Dome,†and Peace Memorial Park – which attract more than 1.7 million visitors per year.
The hotel also offers easy access to major dining, shopping and sightseeing spots such as the Hiroshima Castle and Itsukushima Shrine with its famous floating torii gate.
The newly built 420-room Hilton Hiroshima features one of the largest convention facilities in the region, and the hotel can accommodate international MICE events of more than 1,000 people with 19 banquet and meeting rooms with the latest LED technology and state-of-the-art AV equipment.
Additional hotel facilities include four restaurants, an executive lounge, a wedding chapel, a fitness center, an indoor pool, and sauna. Guests can also relax at the hotel spa, Spa by L’Occitane, which is the first L’Occitane spa to open in the region.
Hilton Hiroshima’s guest rooms, including suites, are located on the 7th through 22nd floors.
The hotel overlooks the vibrant cityscape of Hiroshima, with views of the Seto Inland Sea and beautiful mountains in the distance, allowing guests to experience the charm of Hiroshima in all seasons.
The hotel’s design concept extends to the four dining outlets, where guests can enjoy the tantalizing delicacies of Hiroshima – a treasure trove of ingredients – many with a modern twist.
FLOW Lounge is the perfect place for guests to get together and socialize regardless the occasion – whether over freshly brewed coffee and pastries in the morning, healthy and hearty dishes during lunch, artisanal sweets in the afternoon, or after-work drinks with locally sourced and produced tapas in the evening.
MOZAIK is the hotel’s all-day dining restaurant, where local ingredients are stylishly elevated with local flavors through breakfast, lunch, and dinner buffets, or high-quality à la carte options. Hilton’s locally renowned sweets buffet will also be served on weekends.
SENSUI Japanese Restaurant draws from the region’s best quality local produce to offer Sushi, Teppanyaki, and Kaiseki to guests. Helmed by chef Takagi, owner of renowned Michelin two-starred restaurant, “Kyoto Cuisine Takagi†in Hyogo prefecture, the sophisticated and serene space designed with organic woody textures offers the ideal setting for special occasions. ■