Highly pathogenic avian influenza confirmed in domestic poultry in Oklahoma
The virus was found in a commercial poultry flock.
“While this case of HPAI is not unexpected, we have prepared for this and are working closely with USDA and livestock producers to control and eradicate this disease from our state,” said Dr. Rod Hall, State Veterinarian for Oklahoma. “We have activated our Avian Influenza Response Plan and are working diligently with federal partners to prevent further spread of the virus.”
Beginning May 1, 2022, all poultry exhibition, public sales and swap meets are banned in the state of Oklahoma until further notice in order to halt any potential spread of this virus. The ban is set to end on July 30th, unless evidence shows it should be extended.
According to the U.S. Centers for Disease Control and Prevention, the recent HPAI detections in birds do not present an immediate public health concern. It remains safe to eat poultry products. There is no risk to the food supply, but the affected birds will not enter the food supply system.
As a reminder, the proper handling and cooking of poultry and eggs to an internal temperature of 165 ˚F kills bacteria and viruses.
State officials have placed a quarantine on the affected premises while federal and state partners work jointly to assess the extent of the infection. Additional surveillance of all poultry flocks, commercial and backyard, will be initiated in the area surrounding the affected premises. ■