InterContinental Hotels Group (IHG) has announced the opening of the highest hotel in Vietnam, InterContinental Hanoi Landmark 72 in Hanoi.
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Perched atop the towering Keangnam Landmark 72 from the 62nd to 71st floors, InterContinental Hanoi Landmark 72 is now welcoming guests to enjoy one of the 359 sophisticated and luxurious rooms.
The capital's newest stand-out luxury hotel is within the wider Landmark 72 complex, which comprises retail, commercial, and entertainment offerings, including a variety of meeting spaces ranging from 70 to 920 square metres.
It is situated close to some of Hanoi's major landmarks and attractions such as Hanoi Museum, Vietnam National Convention Centre, Garden Shopping Centre and the headquarters of many Vietnamese multinational corporations.
The hotel is less than 40 minutes from Noi Bai International Airport, promising guests a smooth transit when visiting the capital city.
The hotel's sophisticated and luxurious rooms, include 34 spacious and well-appointed suites, all offering panoramic views of the city skyline through floor-to-ceiling windows from the 62nd to the 70th floors.
Club InterContinental guests will benefit from heightened levels of luxury from making a restaurant reservation while being chauffeur driven from the airport to exclusive access to the Club InterContinental Lounge.
This quiet sanctuary on the hotel's 71st floor is one of the largest in South East Asia.
The hotel's enviable sky-high location has rocketed Hanoi's restaurant and bar scene to new heights.
Located on the 62nd floor are the hotel's showpiece restaurants and bars including 3 Spoons, with triple market-style kitchens each serving unique cuisines, Hive Lounge, an exquisite lounge and centrepiece of the hotel's lobby, the vibrant Q Bar and Stellar, the hotel's signature restaurant and steakhouse.
Stellar is a contemporary and multi-concept steakhouse embracing timeless traditions with a modern twist, serving only the best and most premium cuts of beef.
It features private dining rooms including a cooking studio, wine and cheese room and a separate teppanyaki micro restaurant offering premium cuts from Japan.
Stellar's standout highlight is its in-house meatsmith service – a first for Hanoi – where the restaurant's resident butcher and meat expert guides diners through the cuts of in-house-aged meat, from the butchery.
Similar to a sommelier recommending suitable wines, the meatsmith will give diners one-on-one and personalised attention, guiding them through the intricacies of the cuts, the provenance of the meats and marble grading followed by on-the-spot carving and grilling the meats to perfection right by the dining table. ■